SALT OF THE EARTH
a food & travel documentary
Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.
a food & travel documentary
Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.
Filmed over nearly five years in twenty-five countries on five continents, and shot on seventy-millimetre film, Samsara transports us to the varied worlds of sacred grounds, disaster zones, industrial complexes, and natural wonders.