Танцюють всі!
Tancyuyut Vsi! is a television program which airs on the Ukrainian channel STB and is based on the format of the American series So You Think You Can Dance. The series, hosted by Lily Rebryk and Dmitry Tankovych, first premiered in September 2008 and has since aired five seasons. The winner of the competition receives between ₴150,000 and ₴250,000 and occasionally further prizes.
Rated 7.2 on TMDB
Each Challenge pits numerous cast members from past seasons of reality shows against each other, dividing them into two separate teams according to different criteria, such as gender, which show they first appeared on, whether or not they're veterans or rookies on the show, etc. The two teams compete in numerous missions in order to win prizes and advance in the overall game.
Rated 6.5 on TMDB
In this reality competition show inspired by "Squid Game," 456 players put their skills to the ultimate test for a life-changing $4.56 million prize.
Rated 6.7 on TMDB
Couples travel to a tropical paradise where they are forced to decide if they're ready to commit to one another for the rest of their lives. A reboot of the 2001 reality series.
Rated 6.5 on TMDB
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"
Rated 7.1 on TMDB
Dance Moms is an American dance reality series that debuted on Lifetime on July 13, 2011. Created by Collins Avenue Productions, it is set in Pittsburgh, Pennsylvania, at the Abby Lee Dance Company, and follows children's early careers in dance show business and their mothers.
Rated 5.8 on TMDB
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
