Monster Munchies
Monster Munchies is a cookery show which is broadcast on the British television channel Good Food. It is hosted by Matt Dawson.
Monster Munchies is a cookery show which is broadcast on the British television channel Good Food. It is hosted by Matt Dawson.
Rated 6.5 on TMDB
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
Rated 7.2 on TMDB
Ever since he was a kid, Tylor Tuskmon has dreamed of becoming a Scarer just like his idol James P. Sullivan, and now that dream is about to come true... or not. The day he arrives at Monsters Incorporated to begin his dream job as a Scarer, he learns that scaring is out and laughter is in! After being reassigned to the Monsters, Inc. Facilities Team, Tylor sets his sights on a new goal: figuring out how to be funny and becoming a Jokester.
Rated 7.5 on TMDB
Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.
Rated 8.2 on TMDB
An aspiring young chef named Chowder has adventures as an apprentice in Mung Daal's catering company. Although he means well, Chowder often finds himself in predicaments due to his perpetual appetite and his nature as a scatterbrain. He is also pestered by Panini, the apprentice of Mung's rival Endive, who wants Chowder to be her boyfriend, which he abhors.
Rated 6.9 on TMDB
An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.
Rated 5.8 on TMDB
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
