Gourmet Idols
미식돌스
"Gourmet Idols" is a mukbang programme where four K-pop idols who love to eat get together to introduce good restaurants in South Korea.
미식돌스
"Gourmet Idols" is a mukbang programme where four K-pop idols who love to eat get together to introduce good restaurants in South Korea.

Rated 5.8 on TMDB
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

Rated 8.5 on TMDB
'In the SOOP BTS ver.' is a reality show, portraying BTS members' everyday life, relaxation, and everything in between, away from the city life. A time of freedom and healing in a place for BTS, and BTS only.

Rated 6.7 on TMDB
Couples travel to a tropical paradise where they are forced to decide if they're ready to commit to one another for the rest of their lives. A reboot of the 2001 reality series.

Rated 6.2 on TMDB
Follow the passionate, volatile and hot-and-bothered-staff at Lisa Vanderpump’s West Hollywood mainstay SUR. Lisa balances her motherly instincts and shrewd business sense to keep control over this wild group of employees as they pursue their dreams and each other while working at her “Sexy, Unique Restaurant.”

Rated 6.5 on TMDB
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

Rated 6.9 on TMDB
Follow LA's wildly wealthy Asian and Asian American fun seekers as they go all out with fabulous parties, glamour and drama in this reality series.


